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The Director of the Auberge is quite
the sommelier himself, having graduated from École Hôtelière
des Laurentides. He enjoys hunting for treasures to add
to his other precious findings in the cellar.
Take advantage of your
sommelier Jean-Yves
Bernard's knowledge by asking him to share his secrets
with you. Click here to see our famous
Wine card.
Don’t be shy, ask the
maître d’hôtel Guy Lelièvre, Quebec 2001 best
Sommelier, to give you a tour of the wine cellar where you
will discover several types of bottles from piccolos to
double magnum...!
Also, the Auberge du Lac Morency is proud to announce
that she now own more then 2500 new vignes on is land
Visit our wineyard...
More details...
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